A view of some of the fair from the ski lift ride I took! This is maybe 25% of the fair.
Last weekend, I attended the Mother Earth News Fair in Seven Springs, PA for the first time. I’ve been wanting to go for years, but I was always too far away until my recent relocation. I wanted to share with readers interested in homesteading, reskilling, herbs, organic farming, renewable energy,food forests, mushrooms or more, some key features of the fair and provide a general review of my experience.
As I’ve certainly discussed on this blog at various points, we have a group of human beings who have lost their way, primarily due to various circumstances surrounding industrialization and consumerism. We have so many who have lost their connection with nature and lost their knowledge of how to take care of themselves by forging a sacred partnership with their land. A lot of people now are beginning to wake up, to want to do something different, but have very little knowledge or skills of how to do so. Mother Earth News, a magazine that has been around for almost 40 years at this point, has long been working to educate people on traditional skills, and in my opinion, doing a fine job of it. Their focus is mostly geared towards the small-scale homesteader. Some time ago (probably 8 or so years now) they started offering the Mother Earth News Fairs. There are now six of them throughout the USA–the one here in PA was one of the original fairs they started. The fairs are really reasonably priced (I paid just $20 in advance for my wristband for the whole weekend; I think it was $35 at the door) and offer opportunities to learn and have a sense of community and interaction not possible in any publication. Mother Earth News is offering really accessible and affordable reskilling for people who are waking up, wanting to live differently, wanting to do something in the face of such challenging times. I have no idea what they make on these fairs, and I really don’t care–from my perspective, they are doing good work to re-educate people in an accessible, friendly, and affordable way, and for that, they should be commended. And so, let’s hear a bit about the fair and my experiences there!
Seven Springs is a ski resort located in the heart of the Laurel Highlands region of South-Western PA. The Laurel Highlands the ridges of the Appalachians in PA; lovely rounded mountains with beauty, biological diversity, and some incredible views. Its really an ideal place for the Mother Earth News Fair, and if you had extra time to stay beyond the fair, you could check out some of the best that PA has to offer: nearby Ohiopyle State Park offers multiple waterfalls, whitewater rafting, kayaking, hiking, rappelling, and almost 80,000 acres of forests; Frank Lloyd Wright’s Fallingwater is just down the road, and Laurel Caverns offers amazing spelunking (caving) opportunities. Seven Springs itself has a canopy zip line tour and some other really fun stuff even for the summer months. While I was lucky enough to have only about a 2 hour drive to the fair, I met people who had come all over the East Coast and Midwest to attend the fair.
Lodging and Transportation
Because the lodging at the fair itself is super expensive ($250/night to stay at the lodge itself), I reserved at campsite at the nearby campground, Laurel Hill State Park, which cost me $60 for the entire weekend for up to 3 tents on one site. Laurel Hill State Park is a smaller park but still amazing, and its also home to my favorite patch of forest possibly anywhere in the world–an old growth hemlock grove. The Laurel Hill Campground is a really economical option that is less than a 10 minute drive from the fair–and most of the people camping there are there for the fair, so you can meet fun people at the campground that weekend. I learned from others attending the fair that the other cheaper option if you don’t want to camp is to try to get a cabin nearby, like one of the lodges for Seven Springs (which is a ski resort during the winter); one friend was able to rent a lodge in walkable distance for only about $125/night. If you don’t mind a 30 minute drive to the fair, there are ample hotels in nearby Somerset. Do note that if you arrive anytime to the fair after about 8:30am, parking is an issue, and you’ll have to park pretty far away and take a shuttle bus back and forth—which is fine unless you wanted to keep food in the car or take purchases back to the car.
Sandor Katz shows us some fermentation techniques.
One of the big draws to the Mother Earth news fair are the presenters. Mother Earth News does a good job in finding presenters that are knowledgeable (and that already have books, in most cases). The presentations each have an hour slot, which allows only for a certain amount of depth and specificity (although they sometimes do put two-part series back to back in the schedule, this year, there was one on renewable energy). The biggest problem is that about 15 presentations are going at the same time, and you may want to be in more than one place at once (really, how can you choose between building an electric bicycle, winter beekeeping, medicinal mushrooms, and food forests?) Since I came with my mother and father to the fair, the three of us split up, each going to different workshops, then meeting up and sharing the information that we learned. This worked well for us. The quality of the presenters and talks was generally quite high, and I really enjoyed the presentations that I attended. Here are a few highlights:
Tradd Cotter (Mushroom Mountain) gave my favorite talk of the fair on the medicinal value of many mushrooms. He has been doing a lot of fantastic research on medicinal mushrooms and showed us photographs and described his lab research with chaga, reishi, maitake, even jack-o-lantern mushrooms. While I have been interested in mushrooms for some time, the level of depth and specificity he went into about mushrooms fighting illnesses, mushrooms being the next penicillin, and so on, was really exciting and has encouraged me to take up the study of medicinal mushrooms more seriously. As an added bonus, each day he did a mushroom walk at 7am (not to interfere with other fair activities) and that was a ton of fun.
Seeing Dan Chiras (Evergreen Institute) was another highlight of the fair for me. I’ve been reading about his work on passive solar, greenhouse design, and biological natural water filters through some of my permaculture courses and organic farming courses for some time. I attended his talk on Chinese Greenhouse design, and, in less than an hour, was convinced that conventional hoop houses/green houses (or heated greenhouses) have it all wrong, they are super energy inefficient, and by taking inspiration from the Chinese and building passive solar greenhouses, we could do a lot better. The design that Chiras is currently testing includes double glazing (standard on any hoop house), orientation of east to west to maximize the south side of the greenhouse, glazing only on the south side of the greenhouse, a heatsink wall in the back of the greenhouse (with stone, most likely), having the greenhouse sunk into the ground on the north side or, at minimum, a big pile of earth piled up behind the north side for heat control, solar powered fans to move air and sink more heat, and even big automated insulating blankets for the greenhouse at night. This is such a smart design in so many ways and I’m excited to hear more about how Dan is able to implement various iterations of it as his site.
Petra Paige Mann (Fruition Seeds) gave an absolutely outstanding talk on how to select and create new varieties of open-pollinated seeds. While I have always been working with seeds and seed saving, this gave me a new perspective on what you can do to better cultivate your own varieties that are adapted to your specific site. Her perspective includes spotting natural variation of plants to create new varieties, cross pollinating, deciding the best way to select fruit or veggies to save for seed, using a flagging system, and working with farmers and their specific needs. I really enjoyed her discussion of de-hybridization, something her seed company specializes in, where they take an F1 hybrid and over successive generations, create an open-pollinated variety with that as a start. She’s really enjoying that work, and has created some unique things not found anywhere else!
Sandor Katz (Wild Fermentation, the Art of Fermentation) was also really exciting to see, given that I’ve been reading his books for years and so many of us learned to fermet from Wild Fermentation. He did a live fermentation demo and a few other workshops–I attended his fermentation demo. It was certainly crowded at the demo and he was covering just basic principles, but I came away with a number of new tips for fermentation (like using an air lock to avoid mold at the top–why didn’t I think of that? LOL).
Tradd Cotter’s 7am unscheduled mushroom walk was one of the highlights!
A few issues with the presentations was that the presenters are often booked for multiple talks (sometimes in a single day) and they may repeat themselves a bit in their talks if you attend multiple talks. The other big issue with the Fair presentations was simply that there were a lot of people at the fair, and the seats filled up fast. They had a lot of seats, a lot of tents, but it didn’t seem to be enough for everyone who wanted to hear and listen. They had TV screens setup that projected images and information from the presenters, but unless you were close, you often couldn’t see them. While this is a bit of a problem, its also nice to see how many people want to learn this stuff!
You know, generally, I really dislike shopping, and I avoid stuff and spending unnecessary money. I spent more at the fair than I probably did anywhere else the entire year. Why? Everything that I use to help me homestead, forage, and otherwise live cleanly was there at the fair. The Livestock tent featured farmers with their alpacas and amazing weaves, hand-dyed and spun wool and yarn, and so much more. The vendors outside and inside of the building offered a huge variety of things: from electric powered bicycles to heirloom seeds, from beekeeping equipment to healthy snacks, from locally brewed mead to ferments, and from t-shirts and wool socks to hard-to-find medicinal plants. Mushrooms were also a big thing at the fair. There were people demoing solar hot water systems, storage containers converted into houses, log splitters, and more. Mother Earth News also had a huge bookstore. Uh, yeah. I purchased all of the gifts for my family and close friends I needed for the next year and gifted myself with some amazing things (like a great 6′ tall, 24” across air dehydrator for dehydrating bulk medicinal herbs and tea plants–super useful, several new books that I’ve been hoping to get, wool socks, and a bunch of medicinal plants !) I also had a chance to meet and see some of the people whose products I often do purchase and ask questions (like the Bushy Mountain Beekeeping people, who I use for beekeeping supplies–I talked to those guys for a solid 45 minutes). I can hardly even believe I’m saying this, but shopping at the fair was a ton of fun–and one of the reasons was that the vendors were cool people passionate about what they were doing and working to create the best products to make the world a better place.
In the Livestock Tent
Alpaca gets ready to demo packing supplies up a mountain
Some baubles from Plant-it-Earth Greenhouse (located very close to me here in Indiana, PA!)
Did I mention mushrooms?
They even brought their cob oven with them!
The overall community and vibe of the fair is great. Everyone was happy to be there, people were super friendly (as is the case generally in Western PA), everyone was interesting to talk to. When you’d be getting lunch, or waiting to hear a presenter, or even at your campsite at nearby Laurel Hill, there are people to talk to and learn from. I really enjoyed this aspect of the fair–just meeting people, hearing their stories, hearing their plans about life. It was so delightful to be around a concentration of people who really cared about the health of the land and in regenerating the land, building connections to nature, and sharing.
Riding the ski lift. I am such a nerd.
In addition to the regularly scheduled events, Tradd Cotter offered mushroom hunts in the wee morning hours of the fair. Nearly 75 of us took him up on the offer on Saturday morning, and we went all over the woods, bringing whatever mushrooms we found back for identification and insight. It was a great time to be out as the sun was rising, talking mushrooms, the big group of us ignoring the “closed” signs at the gates to the fair and heading off into the woods.
The other fun thing my family and I did was ride the ski lifts up and back. This seems kind of silly, but it was a wonderful view, a fun experience, and after a long day of intensive learning, it was nice just to have the wind on your face for a bit!
All and all, I had a wonderful weekend at the Mother Earth News Fair, and came away with some really exciting information not yet available in books or published online. I spent way too much money, I made new friends, and I got to hear their stories. Perhaps, the most important thing that happened, is that I came away energized and invigorated and ready to keep on healing and regenerating our great earth mother, and working to teach others to do the same!